Description
The Infernus INF-HSL0 is a commercial electric wet heat bain marie designed for keeping prepared food hot and ready to serve.
This model is supplied without GN pans, giving you the flexibility to use your own compatible gastronorm pans to suit the food you’re serving.
Wet heat operation uses a water bath beneath the GN pans to provide gentle, indirect heating. The adjustable temperature control allows the heat to be regulated throughout service, while the indicator light provides a clear indication when the unit is operating.
The stainless steel construction makes it suitable for regular use in restaurants, cafés, takeaways, catering trailers and other commercial catering environments.
With a 1.2kW power output and standard 13A plug, the INF-HSL0 is a straightforward plug-in countertop bain marie with a maximum temperature of 85°C.
This version does not have a drainage tap, so the water well is emptied manually after use.
This model is being discontinued from the Infernus range and is available while remaining stocks last.
GN pans are not included.
Product Features
- Commercial electric wet heat bain marie
- Use with compatible GN pans
- GN pans not included
- Wet heat water bath operation
- Adjustable temperature control
- Maximum temperature of 85°C
- 1.2kW power output
- Stainless steel construction
- Indicator light
- On/off control
- Supplied with 13A plug
- Countertop design
- No drainage tap
- Clearance model – once sold, this model will not be restocked
Product Specifications
| Specification | Details |
|---|---|
| Model | INF-HSL0 |
| Type | Electric wet heat bain marie |
| GN Pans Included | No |
| Drainage Tap | No |
| Heating Type | Wet heat / water bath |
| Power | 1.2kW |
| Voltage | 220–240V |
| Frequency | 50Hz |
| Power Supply | 13A plug |
| Maximum Temperature | 85°C |
| Temperature Control | Adjustable |
| Machine Dimensions | 573(W) x 338(D) x 243(H)mm |
| Packing Dimensions | 640(W) x 380(D) x 290(H)mm |
| Net Weight | 8kg |
| Gross Weight | 9kg |
| Construction | Stainless steel |
| Installation | Countertop |
Using the Bain Marie
This bain marie is designed for wet heat operation only. Add water to the stainless steel well before switching the appliance on and never operate the unit empty.
Place your compatible GN pans into the bain marie and adjust the temperature control to the required setting. The instructions recommend using the lowest setting necessary to maintain the required serving temperature.
After service, turn the temperature control to 0, unplug the appliance and allow the unit and water to cool before manually emptying the water well.
Always unplug the appliance before filling or cleaning and never move the unit while it contains hot water or food.

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